Monday, December 5, 2011
These brownies are not super sweet or chocolatey, but they still hit the sweet tooth spot. If you want to make them a little more rich, add some dark chocolate chips. ( I'm going to try this in the next batch)
You will need:
1/2 cup coconut flour
1/2 cup cocoa powder
1/2 tsp sea salt
1 tsp baking powder
1/2 tsp cinnamon
1/2 cup coconut oil
1/2 cup almond butter
1/4 cup honey-- ( you can add more for a sweeter brownie)
1/4 cup unsweetened almond milk
**optional: dark chocolate chips (preferably 70-80%), walnuts
1.preheat oven to 350. mix all dry ingredients together
4. then mix in eggs and almond milk.
6. bake in oven for 15-18 minutes or until baked all the way through.